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Food Safety Services

Registrar Corp’s team of Food Safety Specialists assists food and beverage facilities to comply with the FDA food safety regulations pertinent to their products.

Looking for help with Food Safety Modernization Act (FSMA) requirements? Learn about our FSMA services.


Mock FDA Inspection Service

For Food Manufacturers

Food facilities that register with the FDA consent to an FDA inspection at any time. FDA inspections differ from other national food authority inspections and third party audits. Registrar Corp’s Mock FDA Inspection Service can assist a facility in preparing for an upcoming FDA inspection.

FDA Compliance Monitoring

For Food Importers and Manufacturers

Under HACCP, FSVP, and HARPC, receiving facilities must monitor the FDA compliance status of their suppliers. Registrar Corp’s FDA Compliance Monitor® allows you to view the FDA compliance status of all the companies you choose to monitor in one easy-to-use interface as well as receive alerts 24/7 about any changes in a company’s compliance status.

HACCP Plans

For Seafood and Juice Manufacturers

Facilities that process juice or seafood must develop and implement Hazard Analysis and Critical Control Points (HACCP) Plans that address and control the food safety hazards associated with the seafood or juice products handled at the facility. Have Registrar Corp’s Food Safety Specialists develop or review your HACCP Plan.

Master Manufacturing Records for Dietary Supplements

For Dietary Supplement Manufacturers

Dietary supplement manufacturers must prepare and follow written Master Manufacturing Records (MMRs) for each unique formulation and batch size of dietary supplements they manufacture to ensure uniformity in the finished batches. Registrar Corp’s Food Safety Specialists can review your Master Manufacturing Record for FDA compliance.