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HomeFood and BeveragesFCE (Food Canning Establishment) and SID (Process Filings)U.S. FDA FCE-SID Examples › Leeks Regulations

U.S. FDA FCE-SID Leeks Requirements

Food canning establishments in the United States and foreign establishments that process and export foods to the United States are subject to regulations that require registration of the establishments (FCE) and filing of scheduled processes (SIDs). The FCE registration and SID regulations for thermally processed low-acid and acidified foods packaged in hermetically sealed containers are found in Title 21 CFR 113 and 114. Typical hermetically sealed Leeks products include:
  • Canned Leeks
  • Bottled Leeks
  • Jarred Leeks
  • Leeks in Pouch
  • Leeks in Tetra Pak
  • Leeks in Dressing
  • Marinated Leeks
  • Leeks in Water
  • Leeks in Oil
  • Leeks in Brine
  • Leeks in Sauce
  • Leeks in Syrup
  • Leeks in Spring Water
  • Leeks in Vinegar
Registrar Corp assists Leeks companies with:
  • FDA Leeks FCE Registration
  • FDA Leeks SID Process Filing
  • FDA Leeks FCE-SID Exceptions
  • FDA Leeks Label Requirements
  • FDA Leeks Import Information
  • FDA Leeks Detentions / Leeks Entry Refusals
  • General U.S. Food and Drug Administration Guidelines for:
    • Leeks Manufacturers
    • Leeks Suppliers
    • Leeks Processors
    • Leeks Exporters
    • Leeks Importers
In addition to Leeks Food Canning Establishment Registration (FCE) and Scheduled Process (SID) regulations, Leeks businesses are typically subject to U.S. FDA Food Facility Registration and U.S. Agent requirements (when applicable). For more information about Leeks requirements, simply choose one of the options below:

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U.S. FDA Regulations:

U.S. FDA FCE/SID: 21 C.F.R. sections 108, 109, 113, 114

Registrar Corp assists businesses with U.S. FDA compliance. Certificates of Registration issued by Registrar Corp provide confirmation to industry that you are fulfilling U.S. FDA registration requirements. U.S. FDA does not issue or recognize Certificates of Registration. Registrar Corp is not affiliated with the U.S. Food and Drug Administration.

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