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HomeFood and BeveragesFCE (Food Canning Establishment) and SID (Process Filings)U.S. FDA FCE-SID Examples › Curry Regulations

U.S. FDA FCE-SID Curry Requirements

Food canning establishments in the United States and foreign establishments that process and export foods to the United States are subject to regulations that require registration of the establishments (FCE) and filing of scheduled processes (SIDs). The FCE registration and SID regulations for thermally processed low-acid and acidified foods packaged in hermetically sealed containers are found in Title 21 CFR 113 and 114. Typical hermetically sealed Curry products include:
  • Canned Curry
  • Bottled Curry
  • Jarred Curry
  • Curry in Pouch
  • Curry in Tetra Pak
  • Curry in Dressing
  • Marinated Curry
  • Curry in Water
  • Curry in Oil
  • Curry in Brine
  • Curry in Sauce
  • Curry in Syrup
  • Curry in Spring Water
  • Curry in Vinegar
Registrar Corp assists Curry companies with:
  • FDA Curry FCE Registration
  • FDA Curry SID Process Filing
  • FDA Curry FCE-SID Exceptions
  • FDA Curry Label Requirements
  • FDA Curry Import Information
  • FDA Curry Detentions / Curry Entry Refusals
  • General U.S. Food and Drug Administration Guidelines for:
    • Curry Manufacturers
    • Curry Suppliers
    • Curry Processors
    • Curry Exporters
    • Curry Importers
In addition to Curry Food Canning Establishment Registration (FCE) and Scheduled Process (SID) regulations, Curry businesses are typically subject to U.S. FDA Food Facility Registration and U.S. Agent requirements (when applicable). For more information about Curry requirements, simply choose one of the options below:

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U.S. FDA Regulations:

U.S. FDA FCE/SID: 21 C.F.R. sections 108, 109, 113, 114

Registrar Corp assists businesses with U.S. FDA compliance. Certificates of Registration issued by Registrar Corp provide confirmation to industry that you are fulfilling U.S. FDA registration requirements. U.S. FDA does not issue or recognize Certificates of Registration. Registrar Corp is not affiliated with the U.S. Food and Drug Administration.

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